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Step 1

Buy the basic set of equipment that you will require.

• 2 x 1 Gallon Plastic Demi-Johns

• Airlock & Rubber Bung

• Syphon

• Syphon Tube (1M)

• Thermometer

• Hydrometer

See more details about the Liqueur Kit (KIT007)

Step 2

Buy the basic liqueur starter pack. This makes 6 bottles of basic liqueur to which you add flavourings:-

• Condessa Liqueurs - Basic

Now choose your flavourings. Remember to choose three bottles of flavourings (each bottle flavours 2 bottles of the basic liqueur):-

• Condessa Flavours - Orange Liqueur

• Condessa Flavours - Coconut Rum

• Condessa Flavours - Sloe Gin

• Condessa Flavours - Apricot Brandy

Step 3

Buy some steriliser for cleaning your liqueur making equipment:-

• VWP Cleanser 100g

• VWP Cleanser 400g

Step 4

Consider adding a heat belt to your shopping list, which is useful to get fermentation started and to keep fermenting wine at the right temperature during the winter months:-

• Heat Belt

Step 5

Add some finishing touches:-

• Condessa Orange Labels (6)

• Condessa Coconut Rum Labels (6)

• Condessa Sloe Gin Labels (6)

• Condessa Apricot Brandy Labels (6)

Step 6

Once you've made your choices then you can enter the store and click the checkout button to complete your order.